Tag: Warren Bobrow

At the Fancy Food Show, NYC

At the Fancy Food Show, NYC

| June 29, 2010 | 0 Comments

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Seen in Lambertville, NJ

Seen in Lambertville, NJ

| June 21, 2010 | 0 Comments

David Waldman owner of the UBER-delicious Rojo’s Roastery is seen here holding (and reading) the NEW copy of Chutzpah

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Time stands still over a crock pot of Chulent in Brooklyn.

Time stands still over a crock pot of Chulent in Brooklyn.

| May 14, 2010 | 0 Comments

By: Warren Bobrow I can count myself amongst the lucky ones to be invited to this unique scene… not really close to home in distance, but close to home in spirit. Invited to this “gathering of the tribes” in the just off the beaten path, Kensington (a section of Brooklyn) a first for me. I had [...]

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Modern, Hip and Delicious, Zahav charms for: One Night in Morocco

Modern, Hip and Delicious, Zahav charms for: One Night in Morocco

| May 13, 2010 | 2 Comments

The perfect cooked hard boiled egg – provides a simple touch of savor and sweet amongst the slowly roasted foods in counterpoint to the flavor of wood smoke. Melted foods, perfect for eating in the company of friends.

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The Smoked Salmon Saga

The Smoked Salmon Saga

| May 3, 2010 | 0 Comments

Smoked Salmon in a package? If it says Blue Hill Bay, is it actually from Blue Hill in Maine? Probably not, as evidenced by a recent purchase at a local store. Upon first glance-I saw WILD SALMON… This got my attention. On second glance-I saw Acme Fish Products-Brooklyn, NY. Marketing? Acme does some pretty respectable [...]

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musings on beer (belgian of course)

musings on beer (belgian of course)

| April 17, 2010 | 0 Comments

Petite Abeille.. Many locations in New York City http://www.petiteabeille.com/ It’s the afternoon, pangs of hunger leap into your mind. A pail of mussels? Served with a Belgian Ale? What’s that? The correct glass for the beer?  In this case DuvelDuvel Belgian Ale…Served in the correct glass! Thirty Belgian Beers on the Draught system delight! Perhaps [...]

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Dessert Musings/Jimmy’s in Asbury Park

Dessert Musings/Jimmy’s in Asbury Park

| April 11, 2010 | 0 Comments

mmmm.   I just adore coconut cream pie.. Who doesn’t?  It’s a part of our thread as Jews. What’s bad for our diet, HAS to taste good, right?  The Tavern in Newark, NJ served this recipe, now championed by Julie Bobrow.  The Tavern Restaurant is long gone, but their “un-written”  recipe lives on. Here at Jimmy’s [...]

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An Adventure!

An Adventure!

| April 11, 2010 | 0 Comments

Seeking a dessert adventure? We love dessert (isn’t it the BEST part of a meal?) and will drive almost anywhere for a salubrious slice of heaven on a plate. Here are some samples of recent visits “down the shore” This time we were eating one of Julie Bobrow’s  lovely creations.  The Espresso Cheesecake… Proudly served [...]

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